just finished second PV day yesterday and have found i am not even liking the taste of the veggies, but will still try to eat some every second day. My parents have been staying and i survived the food court at the mall- by having a piece of tandoori chicken, no skin. Luckily i had packed some yogurt as well and a small bit of deli chicken....otherwise it would have been a disaster. So many smells and colours and options!!!!! I don't know whether i miss sushi or Indian the most!!!!
My dad was quite impressed, he must have thought i would have faltered and eaten everything in sight. It's fascinating to him that i would follow such a strict diet, i am known for loving cooking and eating tasty food! But i will prove all those doubters wrong...
Despite it having been 'Womens' time i have lost a further 600gms in the last couple of days, and now am at 65.1kg...200gms more and i will crack into the 64s!!!!! i'm so excited. I put some trackpants on yesterday that i havent worn in a few weeks and the bum on them is all loose and pokes out! it looks terrible but it's proof right there that my body is changing, slowly, but changing!!!! and with under 5 weeks to go til my first goal...i think i can make it!!!
If i get down tomorrow to 64.8 or 9- although i do know that on this diet the weight can fluctuate from time to time by 100,200,300gms i will be nearly 4kg lighter than when i started about 2 1/2 weeks ago....and that's an achievement!!!!
Last night made a portobello mushroom burger with chicken bacon, fresh spinach, tomato, capsicum and an egg....was delish! Obviously the mushrooms were the buns!
Another PP day today and my challenge will be if we go out for lunch with parents today before they head home...think i will pack chicken and yogurt and loads of water...if worst comes to worst i can always order trim cappacino with cinnamon!!!!
I am feeling quite positive and inspired today. So elated when i hoofed self out of bed at 6.30am for weigh in before run. Sometimes i get quite nervous before the weigh in! Normal?????
Tomorrow am going to make aromatic pumpkin soup in a bulk lot to eat/freeze. Coriander and curry flavours...onions...Yum!!!!
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